myanmar1

Myanmar Arrow Brothers

£8.00£15.00

Cup Profile ~ Cacao Nibs Boozy Liquorice

myanmar3

Clear
SKU: N/A Category:
Description

Product Description

Myanmar Arrow Brothers… Thiha Ram Gyawalie became the Director of the Arrow Brothers 2 years ago, since then he has applied for organic certification. At 23 Thiha is the youngest coffee producer in Myanmar, his family has been growing coffee for 14 years without making profit. This coffee won an SCA score of 87.16 in the National Cupping Competition. During non harvest months, April – November, Thiha earns his living in his tea shop.

Roots…

‘ Our founder, Nat, was traveling in Myanmar in 2015 for coffee sourcing and came across with shiny-leaved wild coffee in Chin State. From the first cup of undiscovered Chin coffee she felt that she had been offered all secrets of that region.

Staying there for some weeks, she experienced impoverished living conditions first-hand, rooting in deforestation and slash-and-burn agricultural practices. This was her motivation starting the Myanmar coffee project and the beginning of an incredible story of social empowerment. ‘ Coffee from Chin Litaï – The Secret of Myanmar

REGION: Mandalay

TOWN Myinsakhan Hill, Bhamon Village

NAME OF THE FARM: Arrow Brothers

FARM SIZE: 65 acress

HARVEST TIME: December-March

EXPORT TIME: April/May

VOLUME PRODUCED 1.2

MT ALTITUDE: 1311 masl

VARIETY: Catimor

PROCESSING: Washed

Want to join our Coffee Club… Click Here 

Additional Information

Additional Information

Weight 250 g
Bag Size

250g, 500g

Beans or Ground

Coffee Beans, Espresso, Filter, French Press